Lindt Chocolate Holder
My Friday was not very productive. After this week, I deserved a day off. Alyssa is now home for Spring Break. We ran a few errands and then went to lunch. That's a great way to spend a day. Tonight I went downtown to a new place in town where you can do Glass Fusing, Pottery, Painting, Jewelry Making, Mosaics. At first I really didn't want to go, but my husband kind of talked me into getting out of the house. I meet my friend Erin, from work. We both did glass fusion and I was glad that I did go. We had a good time getting out for a little while.
The other day, I posted a birthday card using the same papers. Now, here is the treat holder I made to match it.
Inside the tissue are three Lindt truffles. I don't know too many people who can resist these chocolates. On the ends are two different kinds of ribbons that are now retired. I chose two different just for more texture and I had plenty to use.
The Mint Macaron is just rolled around the truffles and adhered with Tear & Tape. The card stock is a little bit stiffer than the DSP. So, first run the card stock over an edge, like the table or counter. It will curl just a little, but it helps break down the fibers in the paper so it rolls better.
The cakes are stamped in Crumb Cake and colored with Blender Pens. On the back side, I did write a short birthday note.
I've seen party favors that are similar to this and it was my inspirition. Believe they are called firecrackers(?). These are just a quick but cute party favor or candy holder.
Click on the above picture for dimension and instructions.
Until next time...Stampin' Always,
Cheryl, HomeStyle Stamper
Product List
Birthday Bouquet Designer Series Paper
$11.00
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$12.00
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$5.00
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$7.00
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